Amruth Grape Microbial Consortia (GMC) consists of plant growth promoting microorganisms for Nitrogen Fixation, Phosphate Solubilization, Potash and Zinc Mobilization.

• AMRUTH GMC increases yield and quality of berry size, and keeping quality of grapes.
• AMRUTH GMC improves soil microbial activity, water holding capacity and decreases hardness of soil.
• AMRUTH GMC controls the growth of harmful fungi in the soil.
• Due to all the above mentioned beneficial factors the crop yield will increase by 10-20%.

• Soil treatment:- Apply 5 liters of AMRUTH GMC for 1 acre through drip / venture with repeated application twice a year.
• Mix 5 liters of AMRUTH GMC in 200 liters of Jeevamrutha and leave for four days with regular stirring then apply 500 ml of prepared consortia to each plant.